Xpertvinum Saca 2 on lees 2020

White

Alley

Bottle of 75 cl.

16.00

Availability: Only 6 left in stock

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Xpertvinum Saca 2 on lees 2020

White

Alley

Bottle of 75 cl.

16.00

Availability: Only 6 left in stock

Do you like sherry wines? Become a member of Contubernio and receive 3 times a year the selection made by Er Guerrita

Technical data

No OD

White

Palomino

8 months

75 cl.

1kg

About wine

Xpertvinum is a Belgian company in whose organization participates its neighbor Wim Casteur, who comes to Sanlúcar whenever he can. Wim works as a data analyst at Belgium Telecom. For me, he has one of those important positions where people listen to you. Although Wim loves wine, he lives in Appleterre. It is a small town that in Spain would have ten bars. He has one in Belgium. Once when I went to visit him we walked past. I asked him if he went sometimes and he told me no way… in town they would think he was a drunk. It is clear that this is important to the Belgians. So, I imagine, Wim got into Xpertvinum as therapy. Don’t think that the bar anecdote indicates that they don’t drink wine in Belgium. They drink a lot of wine. They are organized in tasting clubs in a perfectly defined and professional structure. They have wine cellars full of wine in the cold domestic cellars. They go down to Champagne, to Alsace, to the Rhine to fill the trunks of the cars, and they dose the load little by little until the next trip. And they have stores like Xpertvinum, which are an example of good taste in the import and defense of wine. He was looking for a vineyard and I had one between my eyes. Mahina is the vineyard of my eyes. It is there, next to Sanlúcar, but without attracting attention. It hides on the other side of the road, the side where few people plan to build anything, fortunately. Its albariza is mythical and wonderful wines have been produced from it, but as it is a micro-parceled vineyard, there is no company with commercial interests and it remains almost anonymous. Pepe Galán is the old winemaker who offered me the vineyard. It came to me, therefore, from the hands of someone I love and admire, so I couldn’t resist. I cheated Wim and now, the Belgian who doesn’t go to bars has half of some 4000 twisted vines in Cadiz. I have little left to tell about Callejuela. In this white wine they were generous as always and lent the press to Guerrita, who vinified the meager vintage of old vines in the old style. Today we know the fruit of Mahina in the 2020 vintage thanks to the work of all of them. Xpertvinum was going to take it all to Belgium. Of course, a share of the production had to be stolen, the continual share! It was necessary to see how the must of the must with potatoes from La Colonia was several months of aging later.

Pairing

Iberian cured meats, seafood

Consumption

11/13º

Technical data

No OD

White

Palomino

8 months

75 cl.

1kg

About wine

Xpertvinum is a Belgian company in whose organization participates its neighbor Wim Casteur, who comes to Sanlúcar whenever he can. Wim works as a data analyst at Belgium Telecom. For me, he has one of those important positions where people listen to you. Although Wim loves wine, he lives in Appleterre. It is a small town that in Spain would have ten bars. He has one in Belgium. Once when I went to visit him we walked past. I asked him if he went sometimes and he told me no way… in town they would think he was a drunk. It is clear that this is important to the Belgians. So, I imagine, Wim got into Xpertvinum as therapy. Don’t think that the bar anecdote indicates that they don’t drink wine in Belgium. They drink a lot of wine. They are organized in tasting clubs in a perfectly defined and professional structure. They have wine cellars full of wine in the cold domestic cellars. They go down to Champagne, to Alsace, to the Rhine to fill the trunks of the cars, and they dose the load little by little until the next trip. And they have stores like Xpertvinum, which are an example of good taste in the import and defense of wine. He was looking for a vineyard and I had one between my eyes. Mahina is the vineyard of my eyes. It is there, next to Sanlúcar, but without attracting attention. It hides on the other side of the road, the side where few people plan to build anything, fortunately. Its albariza is mythical and wonderful wines have been produced from it, but as it is a micro-parceled vineyard, there is no company with commercial interests and it remains almost anonymous. Pepe Galán is the old winemaker who offered me the vineyard. It came to me, therefore, from the hands of someone I love and admire, so I couldn’t resist. I cheated Wim and now, the Belgian who doesn’t go to bars has half of some 4000 twisted vines in Cadiz. I have little left to tell about Callejuela. In this white wine they were generous as always and lent the press to Guerrita, who vinified the meager vintage of old vines in the old style. Today we know the fruit of Mahina in the 2020 vintage thanks to the work of all of them. Xpertvinum was going to take it all to Belgium. Of course, a share of the production had to be stolen, the continual share! It was necessary to see how the must of the must with potatoes from La Colonia was several months of aging later.

Pairing

Iberian cured meats, seafood

Consumption

11/13º

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